๐ŸŒถ๏ธ Spicy & Tangy! The Perfect Kimchi Bibim Noodles Recipe

Bibim noodles are a simple yet flavorful dish that combines spicy, tangy, and savory flavors in one bowl. Kimchi bibim noodles are especially popular because the aged kimchi and special sauce create an irresistible taste. With a variety of noodles to choose from and an easy preparation process, this dish is perfect even for beginners.


๐Ÿฅข What is Kimchi Bibim Noodles?

  • A simple yet spicy and tangy noodle dish
  • Can be made with somyeon (thin noodles), jungmyeon (medium noodles), or udon
  • Features rich flavors from kimchi and fresh vegetables
  • Easy to prepare, even for beginners

๐Ÿ›’ Ingredients

๐Ÿœ Main Ingredients

  • Choice of somyeon, jungmyeon, or udon
  • ยฝ cup of well-fermented kimchi
  • 3 lettuce leaves
  • ยฝ cucumber
  • Boiled egg (optional)

๐Ÿฅ„ Sauce Ingredients

  • 3 tbsp gochugaru (Korean red pepper flakes)
  • 3 tbsp gochujang (Korean red chili paste)
  • 5 tbsp sugar
  • 2 tbsp vinegar
  • 2 tbsp soy sauce
  • ยฝ tbsp Worcestershire sauce (optional, can be replaced with tonkatsu sauce)
  • ยฝ tbsp black pepper
  • 1 tbsp minced garlic
  • 2 tbsp Sprite (or substitute with pear juice)
  • 2 tbsp kimchi brine
  • 2 tbsp sesame oil
  • A sprinkle of sesame seeds

๐Ÿฝ๏ธ Cooking Instructions

๐Ÿฅฃ Making the Sauce

  1. Combine all sauce ingredients in a bowl.
  2. Sprite and kimchi brine enhance the umami flavor.
  3. Stir well until evenly mixed.

๐Ÿฅฌ Preparing Vegetables & Kimchi

  1. Slice lettuce and cucumber thinly.
  2. Cut kimchi into bite-sized pieces.
  3. Adding kimchi enhances the depth of flavor.

๐Ÿ”ฅ Cooking the Noodles

  1. Bring a pot of water to a boil.
  2. Add 3 servings of somyeon and cook for 3โ€“4 minutes.
  3. Pour cold water into the pot once while boiling to make the noodles chewier.
  4. Rinse the noodles in cold water to remove excess starch.

๐Ÿฅข Assembling the Bibim Noodles

  1. Place the cooked noodles in a bowl.
  2. Add the sliced vegetables and kimchi.
  3. Pour the sauce over and mix well.
  4. Toss the noodles thoroughly to ensure the sauce is evenly distributed.

๐Ÿฝ๏ธ Plating & Serving

  1. Transfer the mixed noodles to a serving bowl.
  2. Add a boiled egg on top for extra richness.
  3. Enjoy your spicy and tangy kimchi bibim noodles!

๐Ÿ”ฅ Tips for the Best Taste

โœ”๏ธ Worcestershire sauce can be replaced with tonkatsu sauce.
โœ”๏ธ Sprite can be substituted with pear juice.
โœ”๏ธ Add fresh vegetables for a crunchy texture.
โœ”๏ธ Reduce spiciness by adding a boiled egg.


๐Ÿฝ๏ธ Best Occasions to Enjoy

โœ”๏ธ Perfect for a weekend lunch!
โœ”๏ธ A quick and easy meal for busy days.
โœ”๏ธ Great for outdoor picnics or camping.

๋Œ“๊ธ€ ๋‚จ๊ธฐ๊ธฐ